Every Filipino has probably disparaged our very unique Macaroni Salad, as I have. It’s not the usual macaroni, mayo and dill pickle concoction you’ll find everywhere else in the world. I guess you could call it a bit “confusilcated” as Spouse likes to say. A little bit of this, a little of that…and so much more. It’s… [Continue Reading]
Pancit: Philippine-Style Fried Noodles
April 5, 2012 By 21 Comments
This is probably the one Filipino dish most recognized around the world. You just can’t escape it at birthdays. It’s traditional to serve pancit on someone’s birthday because noodles represents a wish for the celebrant’s long life. It then follows that if you do cook noodles on a birthday, you don’t cut the noodles. This pancit… [Continue Reading]
Eldest Sister’s White Pasta
February 27, 2012 By Leave a Comment
This is my Eldest Sister’s own recipe for a white pasta sauce that’s proven to be a hit with ANYBODY who was fortunate enough to taste it. It’s very rich. It’s earthy. It goes well with soda, if you’re a kid, as well as it goes with a glass of very cold white… [Continue Reading]
Salmon Tetrazzini
February 25, 2012 By 1 Comment
When you mention tetrazzini, you get visions of pounds and pounds of turkey sitting in your refriegrator days after Thanksgiving. You normally would not associate tetrazzini and canned salmon…but it’s a great way of serving fish to your family. We all know how good Omega-3 fatty acids are for our health. It’s not… [Continue Reading]
Says Who?