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	<title>Comments on: Silicone Bundt Pan</title>
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	<description>Cooking, Eating and Living with a Filipino Flavor</description>
	<pubDate>Sun, 23 Nov 2008 15:30:22 +0000</pubDate>
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		<title>By: Homemade Maple Walnut Ice Cream &#187; The Unofficial Cook</title>
		<link>http://unofficialcook.com/cookware-review/silicone-bundt-pan/#comment-447</link>
		<dc:creator>Homemade Maple Walnut Ice Cream &#187; The Unofficial Cook</dc:creator>
		<pubDate>Fri, 11 Aug 2006 01:00:01 +0000</pubDate>
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		<description>[...] My ice cream maker was bought months ago when Spouse and I went on a shopping spree the last Boxing Day, which I also posted about here.  Thing was, it was winter when I got it and ice cream was not in the radar of things I wanted to experiment with. Summer has finally come and it&#8217;s the perfect time to take the ice cream maker out of storage. [...]</description>
		<content:encoded><![CDATA[<p>[...] My ice cream maker was bought months ago when Spouse and I went on a shopping spree the last Boxing Day, which I also posted about here.  Thing was, it was winter when I got it and ice cream was not in the radar of things I wanted to experiment with. Summer has finally come and it&#8217;s the perfect time to take the ice cream maker out of storage. [...]</p>
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