Black Walnut by Haagen-Dazs
I’ve been kicking myself since last night for not having this ice cream flavor from Haagen Dazs sooner.
A flavor description you’ll find on the inside of the lid says that black walnuts are more intensely flavored than regular English walnuts and they meant it! This ice cream almost tasted like a mix of regular walnuts with real maple syrup drizzled in…but it wasn’t. Apparently, black walnuts have this really intense, woodsy flavor like real maple syrup has, but you get a deeper walnut flavoring from the chopped, evenly-sized nuts sprinkled generously throughout the ice cream.
Awesome……
August 3rd, 2006 at 7:30 am
[...] I finally made it! My first homemade ice cream.? It’s based on Haagen Dazs’s Black Walnut ice cream I previously posted about.? In that post, I noted how the flavor was like regular walnut with strong maple overtones.? Even with black walnuts so rare, I knew?this flavor?could be replicated somehow using maple syrup and regular walnuts.? It was just a matter of getting down to the task.? [...]