Comments on: Chocolate Raspberry Cupcakes http://unofficialcook.com/recipes/chocolate-raspberry-cupcakes/?utm_source=rss&utm_medium=rss&utm_campaign=chocolate-raspberry-cupcakes Cooking, Eating and Living with a Filipino Flavor Wed, 01 Feb 2012 04:39:00 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Laura http://unofficialcook.com/recipes/chocolate-raspberry-cupcakes/#comment-60316 Laura Sun, 19 Jun 2011 20:16:07 +0000 http://unofficialcook.com/?p=455#comment-60316 I LOVE these. I have made them twice. I add about 1/3 less sugar and substitute unsweetend almond milk for regular milk (again to lower the sugar) and they taste light, fluffy, moist and amazing. Plus, they are so easy to make. Thank you! I LOVE these. I have made them twice. I add about 1/3 less sugar and substitute unsweetend almond milk for regular milk (again to lower the sugar) and they taste light, fluffy, moist and amazing. Plus, they are so easy to make. Thank you!

]]> By: Neida Dichiara http://unofficialcook.com/recipes/chocolate-raspberry-cupcakes/#comment-60266 Neida Dichiara Sat, 09 Oct 2010 21:06:27 +0000 http://unofficialcook.com/?p=455#comment-60266 Hello, I tried your chocolate cake recipe few hours ago but somehow couldn't achieve the same result as you, my cake clearly wasn't looking that good (atleast it tasted good). What sort of chocolate are you using? Maybe it's because of the flour I used, I have a gluten intolerance so I used tapioca flour instead of usual wheat flour. Hello, I tried your chocolate cake recipe few hours ago but somehow couldn’t achieve the same result as you, my cake clearly wasn’t looking that good (atleast it tasted good). What sort of chocolate are you using? Maybe it’s because of the flour I used, I have a gluten intolerance so I used tapioca flour instead of usual wheat flour.

]]> By: Maria http://unofficialcook.com/recipes/chocolate-raspberry-cupcakes/#comment-60104 Maria Sat, 01 Aug 2009 12:40:08 +0000 http://unofficialcook.com/?p=455#comment-60104 Thank you for the recipe! I made these cupcakes last night with fresh raspberries and chunks of chocolate and they turned out delicious. However, I think they need proper icing, so I'm going to whip some up today. Thank you for the recipe! I made these cupcakes last night with fresh raspberries and chunks of chocolate and they turned out delicious. However, I think they need proper icing, so I’m going to whip some up today.

]]> By: Lyssa http://unofficialcook.com/recipes/chocolate-raspberry-cupcakes/#comment-60086 Lyssa Mon, 04 May 2009 17:49:58 +0000 http://unofficialcook.com/?p=455#comment-60086 Hi just wondering if anyone has tried it with melted chocolate instead of the cocoa? Does it effect the out come of the cupcake in terms of being dry or not rise properly? thanks Hi just wondering if anyone has tried it with melted chocolate instead of the cocoa? Does it effect the out come of the cupcake in terms of being dry or not rise properly?

thanks

]]> By: Mita http://unofficialcook.com/recipes/chocolate-raspberry-cupcakes/#comment-60047 Mita Mon, 29 Dec 2008 13:06:27 +0000 http://unofficialcook.com/?p=455#comment-60047 Hi Allie, I've never made cakes with wine before so I can't really say what the effect will be. I'm thinking it will act as a leavening agent so you might want to lessen the baking soda. Milk is more of a binder. Perhaps it's better not to omit the milk entirely. I'm no expert so be cautious with my advice. Red wine with the chocolate and raspberries does sound good. I have to experiment with that.... Hi Allie, I’ve never made cakes with wine before so I can’t really say what the effect will be. I’m thinking it will act as a leavening agent so you might want to lessen the baking soda. Milk is more of a binder. Perhaps it’s better not to omit the milk entirely. I’m no expert so be cautious with my advice.

Red wine with the chocolate and raspberries does sound good. I have to experiment with that….

]]> By: Allie http://unofficialcook.com/recipes/chocolate-raspberry-cupcakes/#comment-60044 Allie Fri, 26 Dec 2008 08:56:47 +0000 http://unofficialcook.com/?p=455#comment-60044 These would be perfect for a friend's 21st. Do you know if it's possible to substitute the milk with wine? I've made red wine cupcakes before, and I want to combine it with this recipe. I don't know how it would alter the chemical properties. Maybe I could do a half cup of both? Please let me know what your thoughts are. They look delicious! These would be perfect for a friend’s 21st. Do you know if it’s possible to substitute the milk with wine? I’ve made red wine cupcakes before, and I want to combine it with this recipe. I don’t know how it would alter the chemical properties. Maybe I could do a half cup of both? Please let me know what your thoughts are. They look delicious!

]]> By: Mita http://unofficialcook.com/recipes/chocolate-raspberry-cupcakes/#comment-37985 Mita Fri, 02 Mar 2007 06:07:00 +0000 http://unofficialcook.com/?p=455#comment-37985 Chef Kimberly, thanks for dropping by and leaving a message. I sincerely hope the birthday boy likes his cupcakes! Chef Kimberly, thanks for dropping by and leaving a message. I sincerely hope the birthday boy likes his cupcakes!

]]> By: Chef Kimberly http://unofficialcook.com/recipes/chocolate-raspberry-cupcakes/#comment-37943 Chef Kimberly Wed, 28 Feb 2007 19:25:02 +0000 http://unofficialcook.com/?p=455#comment-37943 These are exactly what I've been looking for! I'm making them this weekend for a birthday where the birthday boy requested chocolate raspberry cupcakes...these are perfect! :) Thanks! Chef Kimberly Herban Palate These are exactly what I’ve been looking for! I’m making them this weekend for a birthday where the birthday boy requested chocolate raspberry cupcakes…these are perfect! :)

Thanks!

Chef Kimberly
Herban Palate

]]> By: mitams http://unofficialcook.com/recipes/chocolate-raspberry-cupcakes/#comment-380 mitams Thu, 03 Aug 2006 14:11:34 +0000 http://unofficialcook.com/?p=455#comment-380 Thanks, guys! It was sooooo easy to make too. I'm planning to tweak this recipe further by bringing in some add-ons like choc. chips or making a white chocolate version... Thanks, guys! It was sooooo easy to make too. I’m planning to tweak this recipe further by bringing in some add-ons like choc. chips or making a white chocolate version…

]]> By: charles ravndal http://unofficialcook.com/recipes/chocolate-raspberry-cupcakes/#comment-373 charles ravndal Thu, 03 Aug 2006 08:51:40 +0000 http://unofficialcook.com/?p=455#comment-373 They look so sensational! They look so sensational!

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