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	<title>Comments on: Pork Chops with Apple Slices and Brussels Sprouts</title>
	<atom:link href="http://unofficialcook.com/recipes/pork-chops-with-apple-slices-and-brussels-sprout/feed/" rel="self" type="application/rss+xml" />
	<link>http://unofficialcook.com/recipes/pork-chops-with-apple-slices-and-brussels-sprout/</link>
	<description>Cooking, Eating and Living with a Filipino Flavor</description>
	<pubDate>Sun, 23 Nov 2008 15:35:20 +0000</pubDate>
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		<title>By: dettie</title>
		<link>http://unofficialcook.com/recipes/pork-chops-with-apple-slices-and-brussels-sprout/#comment-59986</link>
		<dc:creator>dettie</dc:creator>
		<pubDate>Sun, 03 Aug 2008 23:02:37 +0000</pubDate>
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		<description>both broccoli and brussel sprouts only require enough parboiling to get them to a bright green - 3 minutes at the most. i found out that both these veggies taste better in a recipe when parboiled before adding to a dish.</description>
		<content:encoded><![CDATA[<p>both broccoli and brussel sprouts only require enough parboiling to get them to a bright green - 3 minutes at the most. i found out that both these veggies taste better in a recipe when parboiled before adding to a dish.</p>
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		<title>By: Mita</title>
		<link>http://unofficialcook.com/recipes/pork-chops-with-apple-slices-and-brussels-sprout/#comment-59984</link>
		<dc:creator>Mita</dc:creator>
		<pubDate>Fri, 01 Aug 2008 01:48:15 +0000</pubDate>
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		<description>Hi Carmencita,

I'm not an expert on brussels sprouts but since my husband loves this vegetable and I've cooked it a lot, my guess is the bitterness results from overcooking.  Cook it just so that the leaves turn a bright green.  Residual heat will cook it further so make sure you watch your pot at the crucial time.  I never timed it, but when your pot of brussels sprouts starts to boil, give it a minute and half then take it off the heat.  Drain and transfer to your serving plate.  Good luck!</description>
		<content:encoded><![CDATA[<p>Hi Carmencita,</p>
<p>I&#8217;m not an expert on brussels sprouts but since my husband loves this vegetable and I&#8217;ve cooked it a lot, my guess is the bitterness results from overcooking.  Cook it just so that the leaves turn a bright green.  Residual heat will cook it further so make sure you watch your pot at the crucial time.  I never timed it, but when your pot of brussels sprouts starts to boil, give it a minute and half then take it off the heat.  Drain and transfer to your serving plate.  Good luck!</p>
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		<title>By: carmencita</title>
		<link>http://unofficialcook.com/recipes/pork-chops-with-apple-slices-and-brussels-sprout/#comment-59983</link>
		<dc:creator>carmencita</dc:creator>
		<pubDate>Thu, 31 Jul 2008 11:50:47 +0000</pubDate>
		<guid isPermaLink="false">http://unofficialcook.com/pork-chops-with-apple-slices-and-brussels-sprout/#comment-59983</guid>
		<description>why is it when i cook brussels sprouts it comes out bitter? can you give me your tip on how not to have a bitter taste?</description>
		<content:encoded><![CDATA[<p>why is it when i cook brussels sprouts it comes out bitter? can you give me your tip on how not to have a bitter taste?</p>
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	<item>
		<title>By: Mita</title>
		<link>http://unofficialcook.com/recipes/pork-chops-with-apple-slices-and-brussels-sprout/#comment-20996</link>
		<dc:creator>Mita</dc:creator>
		<pubDate>Tue, 12 Dec 2006 00:35:32 +0000</pubDate>
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		<description>Hope you tried it and liked it Lani and Ces.  

Paati, thank you for the compliment.  That's another reason I love this dish, it always looks great...

Dex, hubby turned me onto brussels sprouts.  They look and taste like miniature cabbages, don't they?</description>
		<content:encoded><![CDATA[<p>Hope you tried it and liked it Lani and Ces.  </p>
<p>Paati, thank you for the compliment.  That&#8217;s another reason I love this dish, it always looks great&#8230;</p>
<p>Dex, hubby turned me onto brussels sprouts.  They look and taste like miniature cabbages, don&#8217;t they?</p>
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		<title>By: dexie</title>
		<link>http://unofficialcook.com/recipes/pork-chops-with-apple-slices-and-brussels-sprout/#comment-17660</link>
		<dc:creator>dexie</dc:creator>
		<pubDate>Wed, 29 Nov 2006 13:28:24 +0000</pubDate>
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		<description>pork chops and apples are a favorite combination in my home too but not the brussel sprouts...:)


apples just go nicely with pork and chicken i think. i recently made stuffed chicken with caramelized apples. delish.</description>
		<content:encoded><![CDATA[<p>pork chops and apples are a favorite combination in my home too but not the brussel sprouts&#8230;:)</p>
<p>apples just go nicely with pork and chicken i think. i recently made stuffed chicken with caramelized apples. delish.</p>
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		<title>By: paati</title>
		<link>http://unofficialcook.com/recipes/pork-chops-with-apple-slices-and-brussels-sprout/#comment-14551</link>
		<dc:creator>paati</dc:creator>
		<pubDate>Wed, 22 Nov 2006 11:54:05 +0000</pubDate>
		<guid isPermaLink="false">http://unofficialcook.com/pork-chops-with-apple-slices-and-brussels-sprout/#comment-14551</guid>
		<description>looks delicious!:)
paati</description>
		<content:encoded><![CDATA[<p>looks delicious!:)<br />
paati</p>
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		<title>By: ces</title>
		<link>http://unofficialcook.com/recipes/pork-chops-with-apple-slices-and-brussels-sprout/#comment-11850</link>
		<dc:creator>ces</dc:creator>
		<pubDate>Thu, 16 Nov 2006 20:21:41 +0000</pubDate>
		<guid isPermaLink="false">http://unofficialcook.com/pork-chops-with-apple-slices-and-brussels-sprout/#comment-11850</guid>
		<description>right on time mita! i've been brain-smashing on what to cook with these brussel sprouts! i saw some lovely batches in Connecticut(Stew Leonard's) when we went there for the weekend! thanks for saving my head from getting wacked!</description>
		<content:encoded><![CDATA[<p>right on time mita! i&#8217;ve been brain-smashing on what to cook with these brussel sprouts! i saw some lovely batches in Connecticut(Stew Leonard&#8217;s) when we went there for the weekend! thanks for saving my head from getting wacked!</p>
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		<title>By: Lani</title>
		<link>http://unofficialcook.com/recipes/pork-chops-with-apple-slices-and-brussels-sprout/#comment-11091</link>
		<dc:creator>Lani</dc:creator>
		<pubDate>Wed, 15 Nov 2006 01:06:34 +0000</pubDate>
		<guid isPermaLink="false">http://unofficialcook.com/pork-chops-with-apple-slices-and-brussels-sprout/#comment-11091</guid>
		<description>It looks so delicious, Mitams. Well, the procedure is really very easy, i will try this one. Thanks.</description>
		<content:encoded><![CDATA[<p>It looks so delicious, Mitams. Well, the procedure is really very easy, i will try this one. Thanks.</p>
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